Taste the Tradition

Sorbets

Mango | Lime | Seasonal Flavour

Ice Creams

Pistachio | Clotted cream | Salted caramel

Shahi tukra

Crispy brioche bread, reduced saffron milk, stewed apple and rose and pistachio whipped cream

Strawberry & Mango Falooda

Reduced almond milk, lychee jelly, chia seeds, vermicelli, vanilla ice cream, fresh strawberries, mango bubbles and baked meringue

Gulab Jamun and Red Currants Frangipan

pistachio ,clotted cream, salted caramel

Spiced Chocolate Fondant

freshly baked dark chocolate spiced fondant, orange jelly, white chocolate sauce and pistachio ice cream

Taste Of Mumbai

dahi sev puri (wheat puffs filled up with sweet and tangy chutneys and sweet yoghurt), pani poori, colcannon ragda pattice (colcannon pattice, topped with chickpeas and chutneys)

Papad, Tomato & Mango Chutney

assortments of papadums, garlic tomato chutney and tempered mango chutney

Indian Bread & Butter

pan fried naan breads with harissa butter / wasabi butter / anchovy butter

Seared Scallops

black poppy seeds, pumpkin seeds, rice crispy and pistachios crusted pan fried scallops, roasted peppers, walnut and pomegranate chutney, jerusalem artichoke puree

Burrata & Tandoori Heritage Tomato Salad

roasted aubergine and coriander chutney, sweet drop peppers, balsamic pearls, pine nuts podi and coriander oil.

Lamb Galouti Kebab

melt in mouth pan fried finely minced smoked lamb kebab marinated in saffron special blend of spices, brown onion, cashew paste, cranberry chutney served on layered flaky bread

Richado Masala Fried Squid

smoked paprika, palm vinegar, cloves, garlic marinated squid, grilled courgette, grilled tomatoes and roquette

Chicken Kathi Roll

regenerated traditional kathi roll from calcutta, savory chicken tikka tart, onion peppers, garlic and coriander chutney and balsamic glazed onions

Smoked Beetroot Tikki

grilled ash coated goats’ cheese and walnut balsamic dressing

Patra Chaat

colocasia leaves served with yoghurt, date and tamarind chutney, pomegranate, onion, tomato and sev

Mixed Vegetable Tokri

assorted tempuras in vodka batter asparagus tips, baby corn, padron peppers, baby aubergine, onion pakora, chilli and dates jam, tamarind chutney and lime clotted cream

Add Chutney Pot

mint sauce, chopped onion, pickle

Pani Puri Shots